INGREDIENTS:
1 3/4 c. flour
1/2 tsp. baking powder
3/4 c. butter
1 pkg. sugar free Jello (any flavor)
1 egg
1 tsp. vanilla
DIRECTIONS:
Cream butter and Jello, mix in eggs and vanilla. Add flour and baking powder. Roll out dough 1/2 inch thick and cut in shapes. Bake at 350 degrees for 8 minutes.
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